How to Eat Pancakes All Day

Pancake day is fast approaching and if you are anything like me you’ll have been looking forward to this day since Christmas. This could be controversial as someone who grew up eating Crepes, but I simply cannot get enough of American Pancakes at the moment. The possibilities for meals are endless with plenty of flavour options that can be added to the batter as well as the toppings. It literally means you could whip them up for breakfast, lunch and dinner and that’s exactly what I’m going to show you with my three favourite pancake recipes perfect for every meal of… View Post

Pink Velvet Cookies | A The Unicorn Cookbook Exclusive

Okay so who manages the time around here? If someone could just slow it down a tad that would be great, thanks. It was literally Christmas just a week or so ago (in my head) and now we’re already onto the next seasonal holiday celebration Valentine’s Day. It’s creeping up on us fast and blog recipes and promotions are already flooding my inbox and Instagram feed, so naturally I’m feeling the need to share my perfect bakes for Valentines including these Pink Velvet Cookie, an exclusive recipe from The Unicorn Cookbook (Disclaimer : With a few tweaks) “Make it an… View Post

What will be trending in 2018 for us bakers?

Although January can be a tough month for many, I’ll admit it’s potentially one of my favourites; and not just because it’s my birthday month. I’ve always loved a fresh sheet of paper. You know the kind. That crisp white page, unblemished and on the thick side of the pad. Well if you understand than analogy then you’ll know that topping that is a brand-new notepad, and that’s how I feel about the New Year. And with a New Year brings new trends, in fashion, music and most importantly FOOD, so I’ve been rummaging online to find out whats set… View Post