Sweet, smooth and endlessly versatile, this Easy Caramel Sauce is a kitchen essential every baker should have up their sleeve. With just four ingredients and 10 minutes, you’ll have a glossy, buttery caramel that’s perfect for drizzling over pies, cupcakes, pancakes, or even your morning coffee (we won’t tell).

This Toffee Apple Galette takes everything we love about a traditional apple pie but makes it so much easier. No pie dish and no stress. Just one pastry circle, a pile of spiced apples, and a generous drizzle of caramel sauce. It’s the perfect way to celebrate apple season and an even better reason to grab that tub of vanilla ice cream hiding in your freezer.

These are not just any brownies, they’re the best brownies you’ll ever make. Fudgy, rich, and topped with that irresistible crackly crust, they deliver everything you crave in a perfect brownie. But what makes them truly unforgettable is the addition of brown butter. By slowly toasting the butter until it turns golden and nutty, you add layers of deep, caramelised flavour that take a classic brownie to a whole new level. One bite and you’ll understand why these brownies don’t last long once baked!

If you’ve been searching for the best ever brownie recipe, this one might just end your search.

Halloween is the perfect excuse to play with your food and what better way than with gooey, creepy, bite-sized fun like these Eyeball S’mores? These are everything you love about a classic s’mores - the marshmallow, chocolate, and graham cracker, but dressed up for Halloween with a gummy eyeball stuck inside the torched marshmallow. They’re the perfect addition to a Halloween party spread, trick-or-treat night, or even just a fun family movie night featuring your favourite scary flicks.

There’s something irresistibly cosy about a warm muffin fresh from the oven, especially when it’s packed with ripe bananas, crunchy pecans, and gooey chocolate chips. These Banana, Pecan & Chocolate Chip Muffins are soft, tender, and full of flavour, perfect for morning snacks or an afternoon treat.

Autumn flavours meet your favourite brews in this cosy trio of mini loaves. Crafted with Rich Botticelli Espresso Blend and enriched with Botticelli nutty and sweet Baking EVO, this trio of mini loaves turns your favourite fall coffee shop flavours into irresistible bakes. Enjoy Pumpkin Spice Latte, Maple Pecan, and Mocha Caramel, all in perfectly shareable form.

What happens when apple pie and cupcakes fall in love? You get these Apple Pie Cupcakes, the ultimate autumn mash-up. A soft, spiced cupcake filled with gooey apple pie filling, crowned with swirls of vanilla bean buttercream, and finished with even more glossy apples on top. They’re cosy and they’re basically a warm hug in cupcake form.

If you’ve ever wished you could turn a slice of pecan pie into a cookie, this is the recipe for you. These Pecan Pie Cookies combine a buttery, chewy cookie base with a gooey pecan filling that bakes right on top. Sweet, nutty, and sticky in the very best way.

These Pumpkin Brownies are the definition of fall comfort baking: fudgy, spiced, and full of melty chocolate chips, all mixed together in just one bowl. Think the gooey richness of a brownie crossed with the cosy flavour of pumpkin pie spice, dense, moist, and irresistible.

There’s nothing better than a warm cookie after a long school day, and these Chocolate Raisin Oatmeal Cookies are the perfect After School Cookie treat. Designed with exactly that in mind, they combine the chewy texture of oatmeal raisin and the gooey sweetness of chocolate chip, with a fun twist chocolate yogurt–covered raisins

If you don’t think you have the time to make Cinnamon Rolls, just make a batch of Cinnamon Roll Muffins - all the flavours of a cinnamon roll, baked into an easy grab and go treat.

With no yeast or proving time required they feature all of the gooey, warm flavours of a homemade cinnamon roll, including the delicious cinnamon sugar swirls and cream cheese icing. They are perfect for busy mornings or an afternoon treat

Looking for a wholesome, portable treat that’s perfect for lunchboxes, snack time or on the go breakfasts? These Mini Banana Bread Loaves are just the answer. Made with ripe bananas, they’re naturally sweet, easy to make and loved by kids and adults alike. Whether you prefer the burst of juicy blueberries or the comforting richness of chocolate chips, there’s a flavour for every craving. Bake a batch, mix and match the variations or even add your own, and you’ll have a delicious ready to go snacks for the whole week.

Looking for a nostalgic twist on a classic flavour combo, these Peanut Butter & Jelly Muffins are just the ticket. Soft, peanut-buttery muffins with a generous pipe of jam right in the centre. They’re fun, portable, and perfect for busy mornings.

If you're looking to celebrate the new school year with something playful and sweet, this Funfetti Vanilla School Cake is your go-to. A nostalgic British traybake once served in lunch halls up and down the country, it’s known for its moist, vanilla-rich sponge, thick white icing, and a joyful scattering of sprinkles. It’s as cheerful as your first day back, and just as unforgettable.

If ever there were a cake that summed up the beauty of summer in one glorious slice, this Peaches & Cream Cake is it. It’s light, juicy, sweet, and a little indulgent but still refreshingly simple. A soft, buttery vanilla sponge made using the reverse creaming method, layered with ripe, brown sugar peaches and clouds of whipped cream. Every bite is tender, fruity, just the right amount of sweet and the ideal bake for peach season

The EASIEST and most delicious homemade pistachio cream is made using just 2 ingredients - roasted pistachios and high-quality white chocolate. It’s perfect in cookies, stirred into ice cream, or used in your favourite desserts. Think rich, creamy pistachio flavour meets sweet, buttery indulgence with zero fuss.